Thursday, February 17, 2011


credits to Blog Serius

Having fever and sore throat with a raspy voice is so not cool when u have a meeting with the boss today.

Wednesday, February 16, 2011

Tuesday, February 15, 2011

Family Pic

This is our very 1st family picture, after 3 months of delivering Khaleef.

Ok..sekian, nk bitau tu je.

| Updated via mobile phone |

Monday, February 14, 2011


Location: Scrumptious Restaurant, Off Jalan Yap Kwan Seng
Corum: Aina, Shaq, Pn M, Lina & Urs Truly

We've been here twice. First one was before i delivered Khaleef, we went there to celebrate ourselves - babyshower cum anniversary cum birthdays cum engagement.

The Foods:



ummm...salad taste like salad lah. The sauce is just nice. However the greens are fresh and crispy.

Vegetarian Soup

It's a creamy vege soup with a generous sprinkle of black pepper.

Main Course:

Scrumptious Fried Rice with Deep Fried Patin.

The fried rice is in the coconut shell => Delicious. The rice is fragrant and soft with a touch of serai and a hint of spiciness, crispy patin, fresh prawns and very spicy sambal belacan if the fried rice is not sipcy enuff for u.
Rate: 5 Star. It's a MUST try if u come here.

Charbroiled Chicken

Charbroiled chicken is served with sauteed tiaw miaw (some kind of greenish tauge) and potatoes with scrumptious sauce.

I don't remember it's name, it's something like Fish & Chips

The fish is crispy on the outside and so soft and gebu on the inside. The fries is thinly cut and not salty.

Penne Bolognese

...It's a salty dish. The sauce is too salty.

Hawaian Pizza - I lost its pic, and same goes with penne bolognese, the pizza is salty to the taste.

Sago Gula Melaka - I lost the pic as well. But the Sago is so soft and the gula melaka and santan is so creamy and moderately sweet. It's a sweet ending to our main course.

The Drinks:

Vanilla Shake

I don't need to explain what is vanilla shake made of. Everyone knows a shake. It's the best drink of the day!

Scrumptious Surprise

It's a shake consists of chocolate and a hint of coffee. Sprinkled with chocolate rice and nuts on top.

Shirley Temple & Ice Lemon Tea

For the Shirley Temple- Sprite, Grenadine syrup, & Lemon.


Friday, February 11, 2011

A Wonderful Mess

"Stressed is Desserts Spelled Backwards"

Coincident??? I don't think so! Those two relates to each other kan?

I love desserts. The more sinful the better. Especially during stressful time, a yummylicious dessert is the best antidote in the whole world. Sape x suke dessertkan? oh!! wait...ade! Lee from Masterchef and his gf hates anything chocolate for dessert. Hokey...weird.

Here's my latest food venture :

Location: The Apartment, The Curve
Corum: Shaq & me

1st Dessert:

Eton Mess - a mixture of strawberries, pieces of delicious yummy meringue, and cream.

It's a beautiful mess.
The taste is wonderful! especially the aftertaste...owh paradise, heaven, cloud 9 segala!
What can i say, the combination of cream, strawberry and strawberry sauce screams perfect and the meringue pieces is my favourite of all..yes it's sweet but combine it with the creamy cream and the strawberries it's paradise. * i want some more*

2nd Dessert:

Baked Chocolate Pudding - baked chocolate pudding with a hint of coffee and generous amount of nuts served with ice cream vanilla

This is the main reason why we went to The Apartment, to try their Baked Chocolate pudding that everyone raved about. My review? I'm a milky chocolate type, so i don't fancy this dessert because they use bitter chocolate which caused me a mild migraine. However, if u love bitter chocolate this is ur kind of dessert:) and the ice cream tasted bland to me, uh...i think they should use a better brand of ice cream. The texture of the baked choc pudding- it's a lil dry on top, inside is mushy and felt like a chocolate marshmallow with a lil gooey of choc pudding in the middle.

We've tried two desserts only, we will come back for more Eton Mess and to try other desserts as well. Go try the Eton Mess, we rate it no 2 after Alexis Pavlova;)

Wednesday, February 9, 2011

Tuesday, February 8, 2011

Year of the Rabbit

Happy belated New Year!

Happy Chinese New Year as well!

I know it's been a month since i last blogged.
I'm on the inet e.v.e.r.y.d.a.y but i'm too occupied (with my muses: baby khaleef, zara antics, reading stuff on the inet, fb, workloads and lunches) to focus on blogging.
I've started working since january '11...and ever since my life routine consists of working, pumping, bfing, rolling on the bed during weekends with khaleef, chasing after zara, tickling zara as a punishment or just to hear her laugh and yes tickling khaleef purely for fun and to see him smiling and giggling, and cleaning their wees & poos.

I hv lots of things in my mind such as blog an entry, having a weekend getaway, baking a choc cake, ordered hanis zalikha's mom choc cake (sgt sedap ok), dim sum, baked choc pudding at the apartment, anor mini uhu-hu at the loaf,! wait....99% is on food???? ....ok, i admit i love food, err..let's talk about something else..i'm getting hungry here.

O yeah, one of the angels delivered a beautiful baby girl in January. Congrats again Yanti!. Below are pics of our babies, and be prepared to add 3 more pics by end of this year. Aaawww, i love the smell of newborn babies. Someone said to me it's a smell from heaven. Can't wait for 3 additions in the family soon.

Pic: courtesy of Yatt

I'm running out of idea now.
So, that's it for now...

P/s: For new mommies out there, the tips on increasing ur milk:
Relax jgn stress, eat lots of nutritious food, eat tau fu fa, drink milk, soya bean, hot longan, honey, habbatus sauda', kurma, pumped at least 3-4 times a day if u r working, and lots of water.